All posts in Food

Food is a regular monthly department of Indianapolis Woman magazine

May 1, 2012, No comments

Dish It Up Cool, creamy treats make summertime oh-so-sweet When the weather heats up, nothing cools off a summer day like sweet and creamy ice cream. Instead of the typical …


Pantry Basics | Food, April 2012

March 30, 2012, No comments

A Well-Stocked Pantry Eliminate last-minute trips to the store by ensuring you have the basics It’s time to end those inconvenient last-minute runs ...


Horseradish | Food, March 2012

March 1, 2012, 4 Comments

Take Root Chef Regina Mehallick uses horseradish to add zest to her creations First used medicinally in ancient Egypt, horseradish became a staple in ...


Making Mustard from Scratch | Food, Feb. 2012

February 1, 2012, No comments

Bold and Flavorful Executive Chef Joseph Martin helps master the art of crafting savory mustard Using whole mustard seeds to make mustard is a commitm ...

  • Food
    Game-Day Lineup | Food, Oct. 2011
    October 1, 2011, No comments

    Game-Day Lineup How to guarantee victory with your tailgating menu For some, football season means cheering on your favorite team. For others, it’s an excuse to cook and eat delicious ...

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    Made in Indy | Food, Sept. 2011
    September 1, 2011, No comments

    Made in Indy Local food bloggers share their kitchen know-how We’ve prepared a sample platter of the freshest food bloggers Indianapolis has to offer. If you’re stuck in a food ...

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    Pack Leader | Food, August 2011
    August 1, 2011, No comments

    Pack Leader Natalie Wolfe is at the forefront in creating 10-01 Food & Drink When life handed her lemons, Natalie Wolfe turned them into something far more substantial than a ...